The menu of The Living Resto & Winebar

The menu

The Living – Resto & Winebar is headed by chef Trung Hoang. This West-Flemish chef and his skilled team stand for an simple yet refined kitchen, respecting the local tradition, with a wink to the cosmopolitan world.

Gault & Millau 13/20

Wine compliments our dishes

Our restaurant has two electric wine cellars, so that the right wine temperature is guaranteed at all times and the wines retain their optimal taste.

In addition to the bottled wines, we also offer a number of wines by the glass.
Of course our staff will gladly advise you on a wine that fits your taste and wishes.

Specials

The Living - Resto & Winebar

We offer special evenings or a culinary dinner in combination with a relaxing overnight stay in Pillows Grand Boutique Hotel Place Rouppe.